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Showing 21 to 30 of 34 FEFTS
(filtered 34 from 1961 total FEFTS)
Agroforestry creates carbon sinks whilst...
Agroforestry, relative to conventional agriculture, contributes significantly to...
Enhancing Eco-efficiency in Agro-ecosyst...
Global cereal production must be increased by ∼50% by 2050. Crop yields in s...
Crop Protection & the EU Food System. Wh...
The need for an ecological transition is now finally starting to be discussed by...
Sustainable Agricultural Soil Management...
Life on earth is entirely dependent on healthy functioning soils. They are the v...
A scientometric review of biochar prepar...
Biochar is the carbon-rich product obtained from the thermochemical conversion o...
A life cycle assessment of an energy-bio...
Life cycle assessment (LCA) is a fundamental tool for evaluating the environment...
Advancements of nanotechnologies in crop...
Increasing agricultural production has become one of the key components to bridg...
Recent advancements on biochars enrichme...
During the last decade, biochars have been considered as attractive and eco-frie...
Why promote improved fallows as a climat...
In the literature, a lot is discussed about how agroforestry can achieve the mit...
Diversity of rhizobia and importance of...
Symbiotic biological nitrogen fixation (BNF) is a complex process that involves...
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