for Energy efficiency improvement
Efficient tool
Solar roaster
Open-field agriculture
Farmer, Producers association, Advisory services, Industry
Process heat/cold, Tools
Pre-processing of agricultural goods, Dryers
Hardware, Methodology, Procedure
Authors: Ali Raza, Anjum Munir, Abdul Ghafoor, Shoukat Ali
Journal: Journal of Food Process Engineering
Journal link: https://onlinelibrary.wiley.com/journal/17454530
Publication date: 2019
DOI: https://doi.org/10.1111/jfpe.13184
Article link: https://onlinelibrary.wiley.com/doi/epdf/10.1111/jfpe.13184
Open access: No
Article funding source:
Higher Education Commission ofPakistan (HEC), nternational Center for Development and Decent Work(ICDD) and University of Agriculture Faisalabad (UAF)
Author location: Pakistan
Corresponding author email: engr.ali_uaf@yahoo.com
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This section contains a brief assessment of the FEFTS described.
There are 3 basic categories: General, Environmental and Socioeconomic assessment.
The purpose of this assessment is to give a quick overview to the potential FEFTS user of its application benefits.
For each question, the Likert scale is used with the following possible answers:
Strongly disagree, Disagree, Neither agree nor disagree (Neutral)/non applicable, Agree, Strongly agree
Keep in mind that this assessment is subjective, based on publicly available information.
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