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Viser 361 og til 370 og fra 1961 FEFTS
Socio - psykologiske begrænsninger i grø...
The present study was conducted in rural agriculture-based Haryana. For the purp...
Effektiviteten af vegetabilske æteriske...
This study was carried out during two successive seasons (2012 & 2013) at th...
ENVIEN Biodiesel
Anvendelsen af biodiesel i EU-forhold varierer, afhængigt af de enkelte me...
Forbedring af holdbarhed og kvalitet af...
The investigation entitled "Enhancement of shelf life and quality of mango...
Effekt af emballagematerialer og opbevar...
Studies were carried out on seeds of TGx-1448-2E and TGx-1951-3F in a 2×3...
Betydning af forskellige landbrugssystem...
In advanced agriculture, non-conventional farming has been popularized very much...
Økologiske produktionssystemers effekt p...
Organic standards include a well-defined set of practices and a list of technica...
Post-harvest udvikling af anthracnose i...
Chilli anthracnose, caused by Colletotrichum spp, is one of the main causes for...
Betydning af post-harvest behandlinger p...
Ber (Zizypus mauritiana) is highly perishable and has a limited postharvest life...
Effekt af høstdato, opbevaringsperiode o...
This research was conducted during the growing season of 2017 in the Postharvest...
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