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Showing 81 to 90 of 1961 FEFTS
The impact of crop residue return on the...
Rice–wheat rotation (RWR) is one of the major cropping systems in China an...
Twenty percent of agricultural managemen...
Agricultural management can influence soil organic carbon (SOC) stocks and thus...
Environmental and economic benefits of w...
Wheat plays an essential role in safeguarding global food security. However, its...
Solving crop planning and rotation probl...
In this paper, the problem of planning the allocation of crops to arable lands,...
Determinants of adoption of climate resi...
Climate change poses a risk to the livelihoods of rural communities by negativel...
Agro-ecological intensification for clim...
In response to the increasing impacts of climatic stressors on human populations...
IPARD III 2021-27 programmes
The programme covers 2021 to 2027 and seeks to support sustainable food systems...
Dairy Modernisation and Market Access Pr...
For smallholder producers at risk of losing their markets, Dairy Modernisation a...
Revitalisation of Agricultural Livelihoo...
Revitalisation of Agricultural Livelihoods Programme (RALP) aims to contribute t...
Climate Adaptive Irrigation and Sustaina...
Climate Adaptive Irrigation and Sustainable Agriculture for Resilience (CAISAR)...
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