for Energy efficiency improvement
Efficient tool
Fast-heating microwaves, Oxygen-free drying, Waste-water treatment
Livestock
Farmer, Producers association, Industry
Process heat/cold
Hygenisation
Methodology
Project`s acronym: ENREMILK
Project funding type: EU
Project funding source: FP7
Project coordinator: FRAUNHOFER GESELLSCHAFT ZUR FORDERUNG DER ANGEWANDTEN FORSCHUNG EV
Coordinator location: Germany
Coordinator email / Contact form: not available
Project status: Finished
Total budget: 7 198 557,75 EUR
The ENREMILK project investigated how to reduce water and energy consumption across the entire dairy industry supply chain. Consortium members achieved significant and quantifiable savings at the pilot and industrial demonstration scale via two case studies. These were based on dried skimmed milk powder and mozzarella processing lines linked to innovative in-situ by-product recovery and wastewater treatment and recycling systems.
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